Boozy Peach Punch

The summer weather has returned just in time for the bank holiday – Planning on having a BBQ or relaxing in the garden this weekend? Why not try this refreshing  two step recipe for a delicious summer drink we found! Suitable for adults only.


  • 4 tbsp. caster sugar
  • Zest and juice 1½ lemons
  • 750ml bottle rosé wine
  • 150ml peach schnapps
  • 1 peach, sliced
  • 1/2 lemon, sliced
  • Ice cubes
  • 1l bottle of soda water or tonic


  1. Heat the sugar with the lemon zest and 100ml water until the sugar dissolves. Cool, pour into a jug and add the wine, lemon juice and schnapps.
  2. When ready to serve add plenty of ice and the fruit and top up with the soda or tonic to taste.



Recipe found on


About the Author Benjamin Reid

Benjamin Reid is the managing director of Happy Kitchens. Originally from Hayling Island in Hampshire, Benjamin did most of his growing up in Italy and has spent a lot of time travelling to Barcelona where he picked up his keen eye for kitchen design.

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